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Feb 29

Wine Festival Tickets, Dinners and Map

by Michelle

If you haven’t purchased your wine festival tickets yet, head on over to Winefestival.com. The Cincinnati Wine Festival is one of the best in the nation and draws high-end distributors and winemakers. You shouldn’t miss it.

Additionally, the Wine Festival organizers have put the wine tasting floor plan online for you to download. It’s a bit hard to find on their site, but you can download it through this link.

Dilly Cafe is having its own series of events starting this Saturday, where you can meet 3 winemakers in 9 days. For more information, visit their web site or call 513.561.5233.

Saturday, March 3, Free tasting with McNab Ridge Winery and Owner/Winemaker Rich Parducci
1:00 to 4:00 pm, $10 per person
No reservation needed

Thursday, March 8, 6:30 pm
Winery dinner with Austria’s Höpler Winery and Owner/Winemaker Christof Höpler
$40 per person, all inclusive
Reservations required

Sunday, March 11, 11 am
Winemaker’s Brunch with Graziano Family of Wines and Owner/Winemaker Gregory Graziano$50 per person, all inclusive
Reservations required

Not all of the Wine Festival sponsored winery dinners are sold out just yet, and this year five of the dinners are featuring Vintner Select, which is a local and excellent wine distributor. In attendance at each of the dinners to talk about the highlighted wines will be a special guest from the winery or specific wine portfolio (Spain or Italy), as well as a Vintner Select representative. All of the dinners start at 6:30 p.m. and will be held at different restaurants around the city. Ticket prices range from $125 to $150 per person, plus tax and gratuity. Reservations for each dinner are required. For more information on the menus and to make reservations, click here.

March 8 Winery Dinners and corresponding wine speakers include:

  • Bouquet Restaurant – President Aurelio Cabestrero of Grapes of Spain
    519 Main St., Covington, Ky. 41011
    Price: $150 per person, plus tax and gratuity
  • Daveed’s at 934 – Winemaker and Owners Erich and Joanne Russell of Russell Family Vineyards
    934 Hatch St., Cincinnati, Ohio 45202
    Price: $125 per person, plus tax and gratuity
  • Embers – Co-owner Kevin O’Connor of LIOCO
    8170 Montgomery Road, Cincinnati, Ohio 45236
    Price: $150 per person, plus tax and gratuity
  • Jag’s Steak & Seafood – National Sales Representative Mollie Lewis of Indigenous Selections of Italy
    5980 West Chester Road, West Chester, Ohio 45069
    Price: $150 per person, plus tax and gratuity
  • Stone Creek Dining Company West Chester – Co-owner Jim Varner of Varner-Neely-Foxglove
    6200 Mulhauser Road, West Chester, Ohio 45069
    Price: $125 per person, plus tax and gratuity

 

 

 

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Posted by Michelle at 4:51 pm in Meet the Winemaker, Special Events, Tastings, Wine Events | Permalink | Comments ()

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